Fresh Red Cabbage, sold individually. Red cabbage can add color and flavor to any plate. There are many wonderful fresh salad recipes that us this cabbage as either an accent or the featured ingredient. Try it in your pasta salad for color and flavor. You can also cook it as a side or as an ingredient. Try German sweet and sour cabbage, braised red cabbage with wine or apples, or both. If you are feeling adventurous, try making a red cabbage curry with some of your other favorite vegetables.